MENUS
Please note menu is subject to change. Due to seasonal availability
STARTERS
POTATO & WILD GARLIC SOUP
£8.50
BURRATA MOZZARELLA
£9.50
PEAR & BLUE CHEESE SALAD
£9.50
KOREAN CHICKEN SKEWER
£10.50
CRISPY RISOTTO CAKE
£11.00
SEARED TUNA
£11.00
QUEENIE SCALLOPS
£12.00
MAINS
HERB ROAST CHICKEN BREAST
£21.00
SEAFOOD LINGUINI
£19.50
SEARED TROUT
£22.50
ROAST VEAL TOPSIDE
£25.50
ROAST COD
£26.50
RUMP OF LAMB
£27.00
10oz RIBEYE
£35.00
Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server.
Available
Wednesday to Friday 5.30-6.30pm
Saturday 5.00-6.00pm
Main Course £17.00
2 Courses £24.00
3 Courses £31.00
Please note menu is subject to change. Due to seasonal availability
STARTERS
POTATO & WILD GARLIC SOUP
PEAR & BLUE CHEESE SALAD
BURRATA MOZZARELA
KOREAN CHICKEN SKEWER
MAINS
BRAISED PORK CHEEK & PORK BELLY
SEARED TROUT
SEAFOOD LINGUINI
HERB ROAST CHICKEN BREAST
DESSERTS
CHOCOLATE SORBET
VANILLA CRÈME BRULEE
BLOOD ORANGE POSSET
SMALL SELECTION of CHEESE
Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server.
STARTERS
CREAM of TWO CELERIES SOUP
£8.50
PEAR & BLUE CHEESE SALAD
£9.50
PUMPKIN RISOTTO
£9.50
CHICKEN LIVER PARFAIT
£10.00
PRAWN STUFFED BONELESS CHICKEN WINGS
£10.00
EXPRESS MAINS
CHICKEN BALLONTINE
£13.50
BRAISED OXTAIL & CHEDDAR COTTAGE PIE
£13.50
SEAFOOD LINGUINI
£13.50
MAINS
ALMOND & LEMON CHICKEN SCHNITZEL
£20.50
SALMON FILLET
£24.00
HALIBUT
£24.50
VENISON
£29.00
BEEF FILLET
£40.00
Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server.
Main Course £19.00
2 Courses £25.50
3 Courses £32.00
STARTERS
POTATO & WILD GARLIC SOUP
BURRATA MOZZARELLA
PEAR & BLUE CHEESE SALAD
KOREAN CHICKEN SKEWER
SEARED TUNA
QUEENIE SCALLOPS
FRESH TAGLIATELLE
MAINS
SEAFOOD LINGUINI
HERB ROAST CHICKEN BREAST
IBERICO PORK BURGER
SEARED TROUT
RUMP OF LAMB
ROAST COD
ROAST BEEF
DESSERTS
CRÈME BRULEE
CHOCOLATE SORBET
BLOOD ORANGE POSSET
RHUBARB & CUSTARD CHOUX BUN
SELECTION of CHEESE
Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server.
PINEAPPLE UPSIDE DOWN CAKE
£8.00
CRÈME BRULEE
£8.00
CHOUX BUN
£8.00
CHOCOLATE SORBET
£8.00
SELECTION of CHEESE
£12.50
Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. A 10% discretionary service is added to tables of 5 or more
All dishes below can be served as a Starter £9.50 or Main course £16.50
POTATO & WILD GARLIC SOUP
BURRATA MOZZARELLA
PEAR & BLUE CHEESE SALAD
MUSHROOM BRUSCHETTA
LINGUINI PASTA
ROAST CAULIFLOWER
Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. A 10% discretionary service is added to tables of 5 or more