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MENUS

Please note menu is subject to change. Due to seasonal availability

STARTERS

BUTTERNUT SQUASH SOUP

£9.00

parmesan

FIG & BLUE CHEESE SALAD

£10.50

candied almonds, chicory

SMOKED HADDOCK FISH CAKES

£11.00

garlic mussels, poached egg

LAMB KOFTA

£11.00

pickled cucumber, labneh, harissa

SALT & CHILLI SQUID

£11.50

napa slaw, chilli jam, wasabi mayonnaise

SMOKED DUCK, CHICKEN & HAM HOCK TERRINE

£11.50

mustard mayonnaise, toast

SEARED PEPPERED TUNA

£12.00

tabbouleh, aioli, oregano oil

SCALLOPS

£12.50

guanciale, nduja butter beans
MAINS

SLOW ROAST PORK LOIN

£22.00

potato gnocchi, greens, walnut puree, pork jus

SEAFOOD LINGUINI

£21.00

tiger prawns, cod, mussels, basil, gremolata, chilli garlic oil, garlic crumb

ROAST CHICKEN BREAST

£22.50

greens, cocotte potatoes, mushrooms, red wine jus

SLOW ROAST PORK

£23.50

potato gnocchi, greens, apple puree, pork jus

COD

£25.00

cauliflower puree, roast cauliflower, lemon caper golden raisin butter

SEARED WILD HALIBUT

£26.50

baba ganoush, rose harissa, roast padron peppers, dukkah spice

ROAST LAMB RACK

£27.50

braised lamb carrot garlic crumb, ratatouille, olive oil mashed potato

10oz SIRLOIN STEAK

£35.00

rocket parmesan salad, chips, pepper sauce

Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. 

Available

Wednesday to Friday 5.30-6.30pm

Saturday 5.00-6.00pm

Main Course            £17.00

2 Courses                  £24.00

3 Courses                  £31.00

Please note menu is subject to change. Due to seasonal availability

 

STARTERS

ROAST BUTTERNUT SQUASH SOUP

parmesan

FIG & BLUE CHEESE SALAD

candied walnuts

LAMB KOFTA

pickled cucumber, labneh, harissa

SALT & CHILLI SQUID

Asian slaw, chilli jam, wasabi mayonnaise
MAINS

LINGUINI PASTA

tiger prawns, cod, mussels, basil, gremolata, chilli garlic oil, garlic crumb

SEARED BAVETTE STEAK

buttered spinach, field mushrooms, straw potatoes, red wine jus

HALIBUT

cauliflower puree, roast cauliflower, lemon caper brown shrimp butter

BRAISED LAMB

mashed potato, greens, roasting juices
DESSERTS

WARM CHOCOLATE BROWNIE

salted caramel ice cream

VANILLA CRÈME BRULEE

rhubarb

VANILLA PANNACOTTA

raspberries, flaked almonds

SMALL SELECTION of CHEESE

homemade chutney, crackers

Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. 

2 Courses                  £38.00

3 Courses                  £46.00

Please note menu is subject to change. Due to seasonal availability

 

STARTERS

CHESTNUT SOUP

sauteed sprout leaves, smoked bacon

PEAR & BLUE CHEESE SALAD

beetroot, candied nuts

CRISPY FISH CAKE

creamed leeks, leek oil

SMOKED MACKEREL RILLETTE

rhubarb, cucumber, dill, horseradish

CHICKEN LIVER PARFAIT

apple chutney, toast
MAINS

TURKEY & HAM

stuffing, duck fat roasties, roast root vegetables, cranberry & bread sauce

BARBEQUED BROWN BUTTER CELERIAC

smoked creamed potato, wild mushrooms, truffle oil

CONFIT SALMON

new potatoes, radish, lovage, chive beurre blanc

PORK BELLY

black pudding, boudin blanc, cabbage, garlic mashed potatoes, apple sauce

10oz SIRLOIN STEAK

mushrooms, potato galette, buttered spinach, red wine (£9.50 supplement)
DESSERTS

CRISPY FILO CHRISTMAS PUDDING

clementine salad, vanilla ice cream

VANILLA CRÈME BRULEE

blackberries, shortbread

CHOCOLATE BROWNIE

salted caramel ice cream, almonds

SEASONAL CRUMBLE

crème anglaise

SMALL SELECTION of CHEESE

homemade chutney, crackers

Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. 

STARTERS

THAI COCONUT & BUTTERNUT SQUASH SOUP

£8.50

bhaji, lime crème fraiche

CHICKEN LIVER PARFAIT

£9.50

cherry compote, toast

BURRATA MOZZARELLA

£9.50

golden raisin & tomato concasse, vinaigrette, shoe string fries

SALT & CHILLI PIGEON

£11.00

napa slaw, chilli jam, wasabi mayonnaise

TUNA TARTARE

£11.50

radish, puffed rice, ponzu soy dressing
EXPRESS MAINS

PEAR & BLUE CHEESE SALAD

£11.50

pomegranate, candied nuts

IBERICO PORK BURGER

£16.50

bacon, lettuce, tomato, smoked cheese, chips

SAFFRON RISOTTO

£16.50

prawn, white crab, chorizo, tomato, chilli gremolata

GUINNESS BEEF AND KIDNEY PIE

£16.50

mash, broccoli, peppercorn sauce
MAINS

SEAFOOD LINGUINI

£16.50

mussels, prawn, basil, courgette, chilli garlic oil, garlic crumb

CHICKEN SCHNITZEL

£21.50

broccoli, chips, bearnaise sauce

LOIN of PORK

£21.00

olive oil mashed potato, cauliflower cheese fritter, black pudding, mustard cream

SEA BASS

£24.50

cauliflower puree, crushed Jersey royals, lemon caper raisin butter

10oz SIRLOIN

£35.00

rocket parmesan salad, hand cut chips, horseradish butter

Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. 

Main Course           £19.00

2 Courses                 £25.50

3 Courses                 £32.00

 

STARTERS

ROAST CROWN SQUASH SOUP

goats cheese fritter

SMOKED HADDOCK FISH CAKES

sauteed tandoori squid

APPLE & BLUE CHEESE SALAD

candied almonds, chicory

RISOTTO

prawns, chorizo, saffron, tomato, chilli gremolata

SALT & CHILLI WILD DUCK

napa slaw, chilli jam, garlic mayonnaise

SMOKED DUCK, CHICKEN & HAM HOCK TERRINE

celeriac remoulade, toast
MAINS

LINGUINI PASTA

tiger prawns, cod, basil, chilli gremolata, white wine cream

HERB ROAST CHICKEN BREAST

cocotte potatoes, chestnut mushrooms, salsify, roasting juices

SLOW ROAST PORK

potato gnocchi, greens, apple puree, pork jus

COD

cauliflower puree, roast cauliflower, lemon caper golden raisin butter

SEARED WILD HALIBUT

baba ghanoush, rose harissa, mixed greens, dukkha spice

ROAST LAMB RACK

braised lamb carrot garlic crumb, ratatouille, olive oil mashed potato (£5.50 supplement)

ROAST BEEF

mashed potatoes, roast root vegetables, roasties, Yorkshire pudding, gravy (£2.50 Supplement)
DESSERTS

CRÈME BRULEE

blackberries

BUTTERMILK PANNACOTTA

poached peaches

RICE PUDDING

mango salad, candied pistachio, passionfruit puree

WARM CHOCOLATE BROWNIE

chocolate sauce, salted caramel ice cream

SELECTION of CHEESE

fig jam, crackers (£5.00 Supplement)

Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. 

APPLE & RASPBERRY CRUMBLE

£8.00

vanilla ice cream

RICE PUDDING

£8.00

mango sorbet, pistachio, poached mango

CRÈME BRULEE

£8.00

blackberries, short bread

VANILLA PANNACOTTA

£8.00

poached peaches

WARM CHOCOLATE BROWNIE

£8.00

salted caramel ice cream

SELECTION of CHEESE

£12.50

chutney, crackers

Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. A 10% discretionary service is added to tables of 5 or more

All dishes below can be served as a Starter £9.50 or Main course £16.50

POTATO & WILD GARLIC SOUP

poached egg

BURRATA MOZZARELLA

golden raisin & tomato concasse, vinaigrette, shoe string fries

PEAR & BLUE CHEESE SALAD

candied nuts, mixed leaf

MUSHROOM BRUSCHETTA

rocket & shallot onion salad

LINGUINI PASTA

mushrooms, seasonal vegetables, salsa verde

ROAST CAULIFLOWER

Vadouvian curry sauce, garlic roast potatoes

Please note menu is subject to change. Some of our products may contain nuts, wheat or other allergens. If you have any dietary requirements please inform your server. A 10% discretionary service is added to tables of 5 or more